well... my name is Hanafi but you can call me Hans for short. after my NS, i started to work at the airport for roughly about 2years, after which i decided to make a big step in quitting my job n pursueing my studies once again.
Now im in SHATEC, i guess its one of Singapore leading hospitality n culinary school. Pursueing my passion for food, i took up a culinary skills course. And also im currently working part time at Clarke Quay in one of the pubs along the river.
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